Happy Monday! We’ve officially made it through our first full week of 2018. We were feeling the effects of the bomb cyclone most of the weekend so I made this delicious Italian chicken and veg skillet with what I had in the fridge. Last week I was still fighting off remnants of a bad cold, so I wanted to make…

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  This is one of my very favorite recipes, especially in the summer when almost all the ingredients can be picked up at my local farmer’s market. Full disclosure, this is not my own recipe, but reblogged from one of my very fav food blogs, How Sweet Eats. Jessica recommends the salad be enjoyed on bread but I love it…

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Happy Friday! I’m still loving my girl, Chrissy Teigen’s cookbook, Cravings. If you haven’t gotten it yet- you should. From page 1 you’ll be wishing you were a supermodel, who eats carbs and is married to John Legend. Man, some girls get all the luck. If you’re in need of a delicious dish heading into the weekend, this risotto is…

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