Italian Chicken & Vegetable Skillet

Happy Monday! We’ve officially made it through our first full week of 2018. We were feeling the effects of the bomb cyclone most of the weekend so I made this delicious Italian chicken and veg skillet with what I had in the fridge. Last week I was still fighting off remnants of a bad cold, so I wanted to make…

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Jicama, Orange & Avocado Salad

Last week I posted a few Instagram polls asking what you’d like to see more of on the blog as I’ve been a little remiss lately. Well, I’ve heard you & I’m excited! Lots of fashion, travel, cooking & entertaining and even a little bit of wedding planning coming your way. Today, I want to share a new recipe I…

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Summer Chickpea Salad

  This is one of my very favorite recipes, especially in the summer when almost all the ingredients can be picked up at my local farmer’s market. Full disclosure, this is not my own recipe, but reblogged from one of my very fav food blogs, How Sweet Eats. Jessica recommends the salad be enjoyed on bread but I love it…

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Cookbook Giveaway: Graze

You know I love to share my fav cookbooks but this one may take the cake. My friend, Suzanne Lenzer, chef & food stylist extraordinaire, has recently debuted her newest cookbook Graze which emphasizes the joy of tapas style meals. A less-of-more mentality; smaller portions for more variety. Um, yes please! The book is fantastically written and along with incredible…

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Risotto with Porcini Mushrooms & Peas

Happy Friday! I’m still loving my girl, Chrissy Teigen’s cookbook, Cravings. If you haven’t gotten it yet- you should. From page 1 you’ll be wishing you were a supermodel, who eats carbs and is married to John Legend. Man, some girls get all the luck. If you’re in need of a delicious dish heading into the weekend, this risotto is…

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