Whipped Ricotta Toast with Marinated Tomatoes & Lemon Thyme Honey

Last week, I asked on my instagram stories if you wanted this recipe or Lemon Bars with Brown Butter Raspberries to hit the blog first. It was a valiant fight and probably my most voted in poll ever but the Whipped Ricotta won out. To be honest, it’s my favorite too. It’s light, savory, a hint of sweet. The tomatoes…

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Roasted Greek Salad

If you thought the Tik Tok Feta pasta was all the rage, you have to try this roasted greek salad. I made this for my mom and uncle when I was home in Ohio and after one taste they both said “put this on the blog!” It’s super easy and a great way to make a quick, healthy meal. It’s…

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Lemon Pound Loaf

 This Lemon Pound Loaf- O M G. This may be my favorite baked good I’ve made this year and that’s saying something… It’s a pound cake style loaf but still light & soft. It will knock your socks off and if you’re wanting to go a different route instead of delivering Christmas cookies to your neighbors this year, this recipe…

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Crispy Rice & Sashimi Tuna Bites

I like to consider myself the queen of making things that look really hard & intricate but in reality are really no fuss recipes. This one is AH-MAZING. I have been craving foods that I normally don’t make at home and for whatever reason, I’ve always been nervous to make & serve raw fish. In this instance, my craving beat…

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Lemon Blueberry Scones

Ugh, scones! If done well, they are one of my favorite pastries. They can get a bad rep for being dry but these scones are anything but. And because I bake with minimal rules, you can cut these into any shape you want. I started with best intentions to cut them in a traditional scone shape but like always I…

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