How To Make My “Night Before ‘Nog”

We’re here: the week of Christmas. This week I’m sharing my last holiday cocktail (maybe) and it’s a new spin on a holiday classic. While traditional eggnog was never really my thing, anything with ice cream is. The bourbon, rum & spices are sure to warm you up from the chilly winter gusts while the ice cream makes for a…

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Holiday Mule Mocktail

Holiday Mule Mocktail This mocktail may be sans alcohol, but it’s certainly not without holiday spirit. The combination of the cinnamon syrup, fruit juices and ginger beer will have your tastebuds dancing like sugar plums. If you prefer to make this a true cocktail, you can add vodka. What You’ll Need: ½ shot cinnamon syrup ½ shot lime juice ½…

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How To Make A Ginger Sparkler

Ginger Sparkler The month of December is the start of something I’m very excited about. It’s my first official month as a columnist for Westport Lifestyle Magazine! While I’ve been a writer for the magazine since 2018, I’m excited to say I now have my own little corner of the magazine. For our December holiday issue, I shared two cocktails…

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The Canned Wine I Adore

Is Bev my brand soulmate? Maybe. As someone who dives into brands on a daily basis, I can say with absolute professional certainty (and also with my own personal opinion) that the Bev team is killing the game. I stumbled across this brand in it’s infancy but I immediately fell in love with their messaging and branding and decided I…

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Making Spirits Bright With Bravazzi

If you haven’t tried Bravazzi Hard Italian Soda, this is your holiday wake up call. I tried all four of their flavors (Limonata, Grapefuit, Clementina and my personal favorite, Blood Orange) before Thanksgiving and haven’t showed up to a party without a variety pack in tow since. If you want to be the most popular person in the room, show…

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